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Events, Pies and Pop-ups


Good Food from the Scottish Borders

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Events, Pies and Pop-ups


Good Food from the Scottish Borders

Our pop-up restaurants have brought food lovers from across the Scottish Borders together. 2016's addition to the project was pies – traditional meat, fish and vegetarian pastry filled pies.

Through farmers' markets, independent shops and wholesale we're hoping to spread our food further afield. 

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Pies


Each pie is handcrafted in our kitchen in Coldingham. Using our homemade pastry, packed full of delicious locally sourced ingredients.

Pies


Each pie is handcrafted in our kitchen in Coldingham. Using our homemade pastry, packed full of delicious locally sourced ingredients.

FRESH INGREDIENTS Everything that goes into our pies comes from the local butcher, fishmonger and farms. All produce is responsibly sourced and all meat is free range. The pies are even glazed with eggs from chickens roaming the back garden.

FRESH INGREDIENTS

Everything that goes into our pies comes from the local butcher, fishmonger and farms. All produce is responsibly sourced and all meat is free range. The pies are even glazed with eggs from chickens roaming the back garden.

 HANDCRAFTED  The recipes are really quite simple. Delicious buttery pastry. Filled with fresh and tasty fillings. Slow-cooked beef, tender chicken, Eyemouth smoked haddock and vegetables full of goodness.

 HANDCRAFTED 

The recipes are really quite simple. Delicious buttery pastry. Filled with fresh and tasty fillings. Slow-cooked beef, tender chicken, Eyemouth smoked haddock and vegetables full of goodness.

ENJOYED ANYWHERE Great for all occasions. Share with a friend, use as a packed lunch, or add mash for an evening meal. From a wedding party to an evening in, this is no supermarket ready meal, this is a versatile and luxurious steady meal.  

ENJOYED ANYWHERE

Great for all occasions. Share with a friend, use as a packed lunch, or add mash for an evening meal. From a wedding party to an evening in, this is no supermarket ready meal, this is a versatile and luxurious steady meal.  

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Food Store, Eyemouth


Acredale's very own independent Food Store with Jarvis Pickle Pies and more. Pick up the best local produce and some 'difficult to find' ingredients.  

Food Store, Eyemouth


Acredale's very own independent Food Store with Jarvis Pickle Pies and more. Pick up the best local produce and some 'difficult to find' ingredients.  

 
 
 
 

Coming soon: In front of our kitchen sits a wee shop packed full of quality produce and ingredients for cooking delicious meals. Plus every Wednesday we host Eyemouth Food Assembly, allowing you to click and collect direct from the best local suppliers. This online farmers' market acts as a platform for food producers to grow and thrive. Of course there's always a fridge packed full of pies too! Come and have a look.

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Events and POP-UPS


It doesn't stop with food. We have a professional team of event staff to create a relaxing atmosphere to have fun in. 

Events and POP-UPS


It doesn't stop with food. We have a professional team of event staff to create a relaxing atmosphere to have fun in. 

We take private bookings for events ranging from home dinner parties and buffet lunches to wedding receptions and pie parties. The team locally source speciality ingredients – creating fresh, balanced and tasty dishes. Feel free to contact us and talk through your event needs.

Now and again we look for a unique or underused space to create pop-up restaurants. Individually designed menus working with the seasons guide you through a superb dining experience. Some dishes are completely original, and some inspired by more traditional recipes from Scotland or further afield.

We're fully licensed, and work with the fantastic Villeneuve Wines of Peebles to bring you the perfect selection of drinks.

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The Kitchen


Our team are obsessed with food and draw on influences from throughout the world. Baking pies is the staple these days, but we're always trying out new and exciting recipes.

The Kitchen


Our team are obsessed with food and draw on influences from throughout the world. Baking pies is the staple these days, but we're always trying out new and exciting recipes.

From traditional to the contemporary we're a creative and ambitious team. Alongside our pies we're developing new products and recipes all the time. Fresh, seasonal and local where possible. Educating our community in balanced eating and easy cooking. We're encouraging other local food business' to get involved with the Eyemouth Food Assembly.     

 

'WARMING YOU FROM THE INSIDE OUT'